

Teh Hailam is different from the normal teh susu in terms of its taste. It's gao (thick), with strong Ceylon tea and some added kopi taste and a special salty taste. Kopi Hailam also has similar salty taste. After consulting a Hainanese fren, she explained that the distinctive salty taste comes not from salt, but santan (coconut milk).
A packet cost RM1.80 (could be higher now), and it can be shared by 2 person by adding hot water.
How it fared? 5/5 for both Kopi and Teh Hailam.
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